Sarah




Upper garden done for the day - now on to the lower one. Then canning, and freezing, and pickling. :)

Aren't the purple beans beautiful? I guess they turn green when cooked.

Well, now we're all caught up. This is what I have been doing, am doing, and will be doing for the rest of the summer. God is good and is blessing our garden tremendously!

But, don't worry - I love it all. Plus, I'm married to a good chiropractor!
6 Responses
  1. Bonnie Says:

    Wow ! What an amazing harvest !!


  2. Tiffany Says:

    Wow!! That's a lot of beets!
    I made some good juice out of carrots, apples, and beets. Do you have a juicer?
    That's a lot of beans too. Your garden is quite prolific.


  3. Roy Clan Says:

    I'm so jealous of your harvest! Looks great.


  4. Amy Says:

    Woo hoo! What a bounty!!!! A pretty dang good idea for not bloggin!!


  5. Barbara Says:

    How wonderful.....what time is dinner?


  6. Joyce Says:

    Hi, Sarah,
    Your garden produce looks scrumptious! Pickled beets are a big favorite at our house. :)