Okay, so I am particularly particular about a few things, so when I discovered, after trying to type in my blogger address on a different computer, that my blog name was spelled wrong, I had to correct it. Immediately. Drop everything, this has to be done now.
Well, I actually thought I could let it go, but I couldn't.
So, I've moved what I could, and I hope you have moved on over with me. Thanks for your patience.
I'm working with the format and color yet to make sure it is to my liking. In the meantime, I apologize for the inconvenience.
More later...
Well, I actually thought I could let it go, but I couldn't.
So, I've moved what I could, and I hope you have moved on over with me. Thanks for your patience.
I'm working with the format and color yet to make sure it is to my liking. In the meantime, I apologize for the inconvenience.
More later...
Found ya!!! :)
I understand, believe me! If I see an error, even though no one else might - it bugs me until it's corrected. You'll get everything here to your liking I'm sure and then it will feel just like home! ((Hugs))
Glad you figured it out...lol Coffee with one "e" Has less caffine!My Love Dare showed up last night...I am starting day one today. Thanks so much for sharing that on your blog...I am really excited. I talked about this in my blog today as well. Have a wonderful day and glad you were able to capture the missing "e." =O) I need to add this one to my side bar now...
OK! I've corrected my Google Reader, and I'm all set to receive your feeds. :)
Glad to be apart of the move. Thanks for stopping by and visiting me.
I found you....sending my granola recipe..enjoy.
Dana’s Granola
3 cups Oats…dry
1 cup Wheat Germ
½ cup chopped pecans
½ cups sliced almonds
½ cup sunflower seeds
½ tsp cinnamon
¼ cup honey
¼ cup maple syrup
2 tbsp brown sugar
2 tbsp vegetable oil
Combine first 6 ingredients in a bowl.
Stir. Cook honey and maple syrup, oil and brown sugar. Cook on low. Stir until sugar dissolves. Then pour on dry mixture. Spread on wax paper cookie sheet. Bake @ 350 for 25 minutes stirring at the the same time. Make sure it’s golden when done…let cool..store in air tight container. Serve over plain yogurt….
Oh my Gosh Sarah! I sure hope that wasnt my fault since you were trying to stop by! LOL. Thank you for the lovely comment. I stumbled upon your blog and felt drawn to want to read daily if you do so, lol. I just watched the Fireproof movie and wow. Cried like a baby~ an incredible movie I wouldn't mind owning! I am ready to dive into day one and like you said continue on the rest of my life. I want to be an amazing wife. Though I didn't know you decaffienated, I enjoy you caffienated!
blessing, angie